Rekord LOINC: 102224-3
Tylko wersja angielska ACTIVE
Szczegóły rekordu LOINC
Informacje podstawowe
| Kod LOINC: |
102224-3
FHIR
|
| Long Common Name: | Cottage Cheese IgE Ab [Presence] in Serum by Radioallergosorbent test (RAST) |
| Short Name: | Cottage Cheese IgE RAST |
| Status: | ACTIVE |
| Class Type: | 1 |
Fully Specified Name (FSN)
EN
Oryginalna wersja angielska
Cheese cottage Ab.IgE
:
PrThr
:
Pt
:
Ser
:
SemiQn
:
RAST
Klasyfikacja
| Class: |
ENALLERGY
|
| Consumer Name: | - |
| Order/Observation: | Observation |
| Panel Type: | - |
Informacje dodatkowe
| Units Required: | N |
| Example Units: | - |
| UCUM Units: | - |
| Version Last Changed: | 2.75 |
Powiązane nazwy
ABS; Aby; Allergen; Allergens; ALLERGY TESTING; Antby; Anti; Antibodies; Antibody; Autoantibodies; Autoantibody; Cottage Cheese; Dutch cheese; Immune globulin E; Immunoglobulin E; Point in time; Pot cheese; PR; Radioallergosorbent test; Random; Serum; SmQn; SR